Chinese Food
All Recipes
Stewed pork with bean curd
When I was a child, every time I went to grandma's house, there would always be a rich meal waiting for me. Every time I went, grandma would have several necessary dishes. Mushroom roast chicken, grilled pork with Venetian blinds and garlic bone... ...
Shredded pork with Beijing sauce
My father loves me like a mountain. When I go home to visit my parents, I simply and sincerely care and greet them. Do some housework for my parents. Make some delicious meals. This is the best return for my parents. My father loves eating meat.... ...
Duck in sauce
Mother's Day is over. Next is father's day. I cooked duck with sauce for my father. It tastes good.
Qiu Yingying's braised rice with bacon
After reading the ode to joy, I can't help but try Qiu Yingying's boasting bacon rice in the middle. It's just that my dad sent my bacon from my hometown. Otherwise, I'll go to the end to taste it for my neighbors. Hahaha -
Homemade fish balls for baby
The baby is almost seven months old. You can add meat and mud in seven months.
Wax gourd with vinegar
Super rice and Kwai Fu dishes.
Braised chicken with potato
If you have green peppers at home, put them in two minutes before you leave the pot. If you can eat spicy peppers, you can put a few red peppers to stir.
Clam soup with bitter melon
Momordica charantia is really magical. I don't mean its efficacy. It's its taste. From not loving Momordica charantia when making cold melon slices, to adapting to Momordica charantia when holding eggs, to the refreshing Momordica charantia soup... ...
Pork tripe Soup for invigorating spleen and benefiting stomach
Now people's eating conditions are getting better and better. But there are still many people with deficiency of spleen and stomach. Today, I'd like to make pork tripe Soup for strengthening the spleen and benefiting the stomach. Pork tripe cont... ...
Kung pao chicken is easy to cook fast, and Kwai pao chicken is often served at noon.
It was done a week ago. Because there was no time to update it, it was delayed. Today, I have time to make up for it. Gongbaojiding is made of fried chicken, dried peppers, peanuts and peanuts. Its chicken is tender, crisp and spicy. I can't help it.
Crispy fresh meat moon cake
There are several fresh meat bakeries in Shanghai that have been doing a good business. They have to line up every time they go. Since they learned how to bake, they don't go out to buy any more. The fresh meat moon cake crust baked by themselve... ...
Fried shrimps with soy sauce
I went to the market with my grandma at the weekend to buy skin shrimps. Unfortunately, it's over the season. I didn't buy them. However, the white shrimp sold by the vendor looks fresh. Then fry the river shrimp. Old people and children like it.
Stir fried clams. Watch the play
Kwai Kwai, a quick, simple, spicy and spicy clam. Actually, I usually cook a quick seafood with very little cooking and food in summer. But this is what I would like to cook in the kitchen in summer. ^
~Sun meat~
When I was a child, I went to the third grandma's house with my parents during the Spring Festival. The sun meat made by the third grandma. It felt amazing. Over the past 10 years, with the curiosity and greedy mood when I was a child, I asked m... ...
Pork dumpling with leek
Leek and pork stuffing is the perfect match. The unique aroma of leek neutralizes the greasiness of pork. Especially bite on the fresh and tender meat stuffing. The taste is really fragrant to the bone.
Soup pouches
I'm good at making delicious food for my family. I'm not good at what my family likes. My photography technology is not good. So I'm not afraid to take photos. I can't take beautiful pictures. But you can make it according to my formula to ensur... ...
